raw tamarind rasam/ rasam in 5 minutes
Author : Kitchen Indya
Recipe type : Chutney
Cuisine : Indian
Serve : 5 People
Preparation Time:10 minutes
Ingredients
- Tamarind – 1tbsp
- Small onion – 1 tbsp
- Curry leaves
- Cumin seeds – 1 tsp
- Coriander leaves
- Green chilli – 4 (as per your spicy)
- Salt to taste
- Asafetida – 1 tsp
Instruction
1. Take a bowl put raw tamarind, small
onion (crushed), curry leaves, cumin seeds, coriander leaves
2. Add green chilli as per your spicy
requirement, asafetida and salt to taste.
3. Add water and crush well. After crushing
well the ingredients to be filtered and take it out.
4. Now the delicious healthy raw tamarind
rasam is ready to serve
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