Kuzhi paniyaram with Mint leaves chutney| tasty breakfast cook easily

Kuzhi paniyaram with Mint leaves chutney| tasty breakfast cook easily

Author: Kitchen Indya

Recipe type: Breakfast

Cuisine: South Indian

Serves: 2 People
Preparation time : 40 minutes

Ingredients

For Kuzhi Paniyaram

• 1 cup rice flour
• ½ tsp cumin seeds / jeera
• 3 Onion shredded
• ½ cup Curry leaves
• Oil for cook

For Mint Leaves Chutney

• 2 cup of Mint Leaves
• 2 Red Chilli
• 3 Onion shredded
• 2 Tomato
• ¼ cup Curry leaves
• 1 Garlic
• 1 tsp cumin seeds
• 1 tsp coriander seeds
• 1 cup of dry coconut (shredded)
• Oil for fry
• Salt to taste

For Detailed Instructions Please watch the video