Goat Leg Soup | Village Healthy Soup Recipe | Goat Feed Aattu Kaal Soup | goat leg paaya

Goat Leg Soup Author : Kithen Indya Cuisine : Indian Recipe Type: Soup Duration : 20 minutes

Ingredients: Goat leg – 2 Dal – 1 tsp Chana dal -1 tsp Water – 1 cup Tomato – 1 sliced Garlic – 1 tsp Ginger – 1 tsp Green chilli Onion – 1 chopped Turmeric powder – 1 tsp Coriander powder – 1 tsp Salt to taste Pepper powder – ½ tsp Instructions: 1. Take a pressure cooker for make goat leg soup. Add some leg pieces, dal, chana dal, one sliced tomato, garlic, ginger, one green chilli, one chopped onion and sauté well. 2. Add turmeric powder, coriander powder, salt to taste and pepper powder s per your spicy requirement. 3. Close the cooker and cook for 15 minutes. After cook turn off flame. Now the delicious goat leg soup is ready to serve.