Water pumpkin kootu recipe

Water pumpkin kootu recipe Author : Kitchen Indya Recipe Type : Curry Recipe / Side dish Cuisine: Indian Serve:  3 person Preparation Time: 25 minutes
Ingredients:
	Water pumpkin – 1 cup Dal (cooked) – 1 cup Oil for fry Mustard – 1 tsp Chana dal – 1 tsp Urad dal – 1 tsp Small onion – ½ cup Curry leaves Tomato – 2 sliced Red chilli powder – 1 tsp Turmeric powder – 1 tsp Salt to taste Coconut – 2 tbsp Green chilli – 2 Garlic – 2 tsp Clove – 2 Cinnamon – 2 Fennel seeds – 1 tsp
Instructions:
	1.  Take a tawa for cook water pumpkin kootu recipe 2. Add oil for fry, then add mustard, chana dal, Urad dal and small onion half cup and saute well 3. Add curry leaves, two sliced tomato and saute well 4. Add red chilli powder, turmeric powder, water pumpkin one cup, salt as per taste and add water for cook 5. Cook 5 minutes, then add one cup of cooked dal then allow cooking for 5 minutes 6. meanwhile prepare the masala, take a mixture jar put coconut, green chilli, garlic, clove, cinnamon and fennel  seeds, add water and blend smooth 7. Add prepared masala then allow cooking for 5 minutes. 8. Now the tasty and delicious water pumpkin kootu is ready to serve