Ponnanganni chutney | Ponnankanni Keerai chutney | organic chutney | herbal chutney | chutney for weight loss

Ponnanganni chutney | Ponnankanni Keerai chutney | organic chutney | herbal chutney | chutney for weight loss Author : Kitchen Indya Recipe Type : Chutney / Side dish Cuisine: Indian Serve:  3 person Preparation Time:  15 minutes
Ingredients:
	Ponnanganni keerai – 1 cup Onion – 2 sliced Green chilli – 1 Red chilli -1 Oil for fry Coconut – 1tsp Cumin seeds- 1 tsp Chana dal – 1 tsp Urad dal – 1 tsp Coriander seeds- ½ tsp Curry leaves Tamarind – small piece Salt to taste
Instructions:
	1. Heat the pan and put oil for fry 2. Add coriander seeds, cumin seeds, chana dal, Urad dal and saute well 3. Add two sliced onion and saute well. After fry onion add curry leaves, green chilli, red chili then saute well 4. Add ponnanganni keerai and salt and allow frying deeply. Add salt, coconut and small piece of tamarind, 5. Transfer all into mixture jar and grind well now the delicious and healthy ponnanganni keerai chutney is ready to serve