Beetroot kheer | how to make beetroot kheer | beetroot kheer recipe

Beetroot kheer | how to make beetroot kheer | beetroot kheer recipe Author : Kitchen Indya Recipe Type : Dessert/ Kheer Cuisine: Indian Serve:  2 person Preparation Time:  10 minutes
Ingredients:
	Beetroot – 1 cup Cashew nut – 1 tbsp Almond – 1 tbsp Milk- 1 cup Sugar – ¼ cup Cardamom powder – 1 tsp
Instructions:
	1. Take a pressure cooker for cook beetroot, add beetroot, cashew nut, almond and cook ten minutes. 2. Transfer the cooked beetroot into mixture jar and blend smoothie. 3. Take a bowl, add one cup of milk, sugar and cardamom powder. Mix well until the sugar and cardamom powder dissolve in milk. 4. Add the beetroot smoothie and mix well; the tasty and delicious beetroot kheer is ready to serve.