Egg Fried Rice | Hotel style Egg Fried Rice | Chinese egg fried rice

Egg Fried Rice | Hotel style Egg Fried Rice | Chinese egg fried rice

Author : Kitchen Indya Recipe type : Fried Rice Cuisine : Indian Serve : 3 People Preparation Time: 25 minutes
INGREDIENTS
	Egg – 2 nos Salt to taste Oil – trace quantity Onion – 1 cup Carrot – 1 cup Beans – ½ cup Red chilli powder – 1 tsp Cooked rice – 2 cup Soya sauce – 1 tbsp Tomato sauce – 1 tsp
INSTRUCTIONS
	1. Take a bowl and put two eggs and add salt to taste then mix well. 2. Take a pan and put oil, then pour egg then make egg fries 3. Take a tawa. Add oil 4. Put onion allow to fry, then add carrot, beans and prepared egg, 5. Add red chilli powder, salt to taste. 6. Add cooked rice and allow to cook for 5 minutes. 7. Add soya sauce and tomato sauce and cook for five minutes. 8. After fry turn off the flame. Serve with sauce.