rava ladoo | simple rava ladoo sweet| how to make rava ladoo

rava ladoo | simple rava ladoo sweet| how to make rava ladoo

            rava ladoo | simple rava ladoo sweet| how to make rava ladoo with detailed photo and video recipe. a quite simple Indian dessert recipe that can be prepared easily with simple available ingredients in our home. in tamilnadu every one cross this recipe and aware of it. the main ingredients required in this recipe is sugar, rava / semolina. it is an ideal sweet for Diwali celebrations or for any festivals and occasions. in my home my mom used to make this sweet in all functions and festivals. we can add some fragrance to this ladoo recipe for pleasing smell and also add some taste maker like saffron, cashew nut, badham, pistha etc... here we provide the detailed ingredients list and instruction of rava ladoo recipe. watch the video for demo.

Author : Kitchen Indya

Recipe type : snacks / dessert

Cuisine : South Indian

Serves : 6 people

Preparation time : 10 minutes

Ingredients

• rava / sooji - 1 cup 
• sugar - 1 cup
• milk - 1 cup
• cashew nut - few
• dry grapes - few
• ghee - required quantity

Instruction

1. take a bowl and put roasted rava / sooji in it.

2. add powdered sugar and mix well.

3. after that add one cup of milk and mix well

4. take a pan and put ghee, after ghee melts put cashew nut and dry grapes then fry well until it turn light brown.

5. after fry the cashew nut and dry grapes add that into rava sugar milk mix.

6. leave this mix into one day for absorb the milk and sugar by rava.

7. after one day make into small balls, now the delicious rava ladoo is ready. keep this into air tight container and serve for one to two weeks. 

Note : If you want to reduce sugar, you can make the quantity of sugar into 3/4 cup. and add shredded coconut for different taste. in kerala they use shredded coconut for additional taste.